
Click here for a printable PDF of our Full Menu.
APPETIZERS AND JUNK FOOD back to top
Served after 2:00
p.m. on weekdays, all day Saturday and Sunday.
PANCHO O’BLARNEY’S MACHO “PIG OUT”
NACHOS..................................... 12.99
A really big order of our traditional nachos plus spicy taco meat, guacamole and
extra cheese.
NOT SO MACHO, BUT
STILL A LOT O’NACHOS............................................. 9.79
Our original traditional nachos. Chips?…yes. Real cheddar cheese?…yes. Sour
cream?…yes.
Jalapeños?…yes. Beans?…yes. Backfire from beans?…probably. ADD TACO MEAT 1.25 /
SPICY CHICKEN MEAT 1.75
IRISH ’TATER
SKINS....................................................................................7.29
Skins topped with melted cheddar, sour cream, bacon bits, tomato, olives.
MOZZARELLA
STICKS.................................................................................6.29
Battered and deep fried served with Marinara sauce.
CLAM STRIPS
..............................................................................................5.79
Pacific Northwest favorite deep fried clam strips. They’re addictive… bet you
can’t eat just one.
HOT
WINGS.................................................................................................7.29
Fiery hot chicken wings. Price includes tongue retreading.
QUESADILLA...............................................................................................
7.29
Flour tortilla with cheese, guacamole and sour cream. ADD TACO MEAT 1.25 / SPICY
CHICKEN MEAT 1.75
’SHROOMS.................................................................................................6.99
Lightly battered, deep fried mushrooms.
NAKED VEGGIES
.........................................................................................
5.29
Fresh, crisp raw veggies with our famous ranch dip.
BLACK BEAN QUESADILLA
ROLLS...............................................................6.79
Black beans and Wisconsin jack cheese, seasoned and deep fried in fresh flour
tortillas.
BEER
BUDDIES............................................................................................
5.79
Beer battered bite sized potato rounds filled with cheese, served with ranch
dressing.
O-O-O-O RINGS............................ 5.99
FRENCH FRIES
...............................3.29
Oh, so good, traditionally battered and deep fried onion rings.
SEASONED CRIS CUT
FRENCH FRIES .... 3.99
GIZZARDS..................................... 5.79
CHIPS and
SALSA........................... 3.99
Leapin’ lizards!… Chicken gizzards?… Yup, and they’re great!
ALL YOU CAN EAT OF THE ABOVE.................................$649 + TAX
(financing available)
SOUPS, SALADS, AND LUNCH SPECIALS back to top
HOMEMADE SOUPS
SOUP OF THE DAY : Cup 2.49 Bowl 2.99
FRIDAY: CLAM CHOWDER
Cup 2.79
Bowl 3.59
Bowl with garlic cheese bread 3.29
SALADS
CHICKEN CAESAR
SALAD........... 9.99
Traditional caesar salad with sliced breast of chicken, and
fresh shredded parmesan cheese and garlic bread.
COBB SALAD........................................9.79
Spring greens, grilled chicken breast, avocado, eggs, bacon crumbles
and gorgonzola cheese, served with your choice of dressing
HOUSE SALAD
........................... 3.59
Crisp tossed green salad, home made dressings.
TACO SALAD
............................. 8.79
Lotsa fresh greens, taco meat, cheddar cheese, guacamole,
sour cream, served in a crisp, deep fried tortilla shell.
SPINACH SALAD
........................ 7.79
Bacon bits, mushrooms, parmesan, egg, served with hot
bacon dressing and garlic bread.
CHEF’S
SALAD........................... 8.79
Made with lotsa fresh greens and adorned with various
meats and cheeses, veggies, etc. Served with garlic bread.
WEEK
DAY LUNCH SPECIALS
back to top
MOTHER O'BLARNEY'S IRISH POTATO PIE Served with salad or soup
................... 7.29
QUICHE OF THE DAY
Served with tossed green salad
..............................................7.29
SANDWICH OF THE DAY,
Served with salad or soup ..............................................6.79
SOUP ’n SALAD SPECIAL Served with garlic cheese bread .......................................6.79
SANDWICHES back to top
John Montague Sandwich, Earl of Sandwich (1718-1792) was the
First Lord of the English Admiralty during the
American Revolution. In private life he was a profligate gambler and a rake; the
“sandwich” was named after him in 1762 when he spent
24 hours at the gaming table without other food.
MALIBU CHICKEN
......................... 9.29
Tender grilled breast of chicken with, grilled ham, pineapple,
swiss cheese, dijon and mayo. Served with fries,
Pierre O’Blarney’s FRENCH DIP .......
7.29
Sliced roast beef on toasted french roll, served with a
tub of au jus and fries. Gourmet? Add swiss… .79¢
SIRLOIN STEAK SAN ....................
8.99
Tender, flavorful, lean 'n sizzlin' perched atop toasted
sourdough, accompanied by fries
PHILLY CHEESE STEAK .................
7.99
Sliced ribeye steak, grilled with red and green peppers,
onions and our special house seasonings. Piled high
on a french roll with melted provolone. Served with
fries.
HEARTY REUBEN..........................
7.79
Corned beef, sauerkraut, Swiss cheese, special sauce.
CLUB HERB WRAP ........................
8.79
Heaps of ham, turkey and bacon with tomato and lettuce
wrapped in a soft herb tortilla.
CLUBHOUSE TRADITIONAL STYLE
.........8.79
B-L-T
........................................... 7.29
Bacon, Lettuce & Tomato, naturally.
TURKEY, CRANBERRY, and CREAM CHEESE
On Honey Wheat .............. 5.79
TURKEY, AVOCADO................
7.79
On Honey Wheat.
HONEY
DIJON CHICKEN................ 8.29
All white chicken breast, with honey mustard dressing,
lettuce swiss cheese and red onions. Served with fries.
ALL-AMERICAN ROAST
BEEF
& CHEESE ............................... 6.99
Grilled roast beef with American cheese. On sourdough.
GRILLED HAM ’n
CHEESE .............. 6.79
CORNED BEEF ’n SWISS
............... 7.29
Deli style on rye.
VEGGIE
........................................ 6.99
Cream cheese, mushrooms, tomato, cucumbers, sprouts,
onion, avocado (in season), on Honey Wheat.
DELI STYLE SANDWICH
................ 7.29
Choice of turkey, ham, roast beef, cheese, lettuce, tomato
BURGERS
back to top
EXCEPTIONALLY GOOD
BURGERS
(If you get a good one, that’s the exception!)
THE BLARNEY BURGER
..................................................................... 7.99
1/3 all-natural fresh ground beef, cheese, onion, tomato, lettuce, pickle, and
O’Blarney’s goop, served with fries.
THE BIG BLARNEY
...............................................................................
8.99
Full 1/2 pound (two 1/4 pound patties) plus all the above on onion bun served
with fries.
THE OUTRAGEOUS
BLARNEY .......................................................... 8.99
Don’t even think about ordering this unless you’re really hungry. Hot, juicy
beef patty, cheese, fried egg,
bacon, ham, tomato, onion, lettuce, pickle, goo (the works), served with fries.
TURKEY BURGER ....................................................... 7.29
1/4 pound ground turkey, twice the protein, half the calories.
O’BLARNEY’S O’FISH
BURGER ................................... 7.99
Fish filet, cheese, lettuce, tartar sauce on sesame seed bun. Served with potato
salad.
GAELIC GARDEN VEGGIE
BURGER ............................................. 5.49
Meat-free, (the vegetarian Blarney burger), lettuce, tomato, onion, cheese,
ranch dressing.
O’BLARNEY’S
O’CHICKEN BURGER ....................................................... 7.29
Tender chicken patty lightly breaded with cheese, lettuce, special sauce, on
sesame seed bun. Served with potato salad.
WANT MORE?
Want avocado added to any burger? .......................... add .95
Want mushrooms added to any burger? ..................... add .50
Want bacon added to any burger? ............................. add .95
Want it bronzed? ............................................. add $700.00
SEAFOOD back to top
FISH
’n CHIPS
.....................................................................................
10.29
Arctic cod prepared in our famous beer batter. Golden delicious. Served with
tartar sauce and fries.
OYSTERS ’n CHIPS
.................................................................................
9.99
Fresh local oysters, lightly breaded and golden fried. Served with tartar sauce
and fries.
CLAM STRIPS AND
CHIPS .................................................................. 7.59
Small, crisply fried, golden brown and delicious clam strips. Not to be confused
with the fries, which are larger, and
crisply fried, golden brown and delicious.
SHRIMP
SCATTER.................................................................................
8.99
A dozen Redhook Ale-battered prawns. Served with fries
GILLIGAN O'BLARNEY'S
SEAFOOD PLATTER........................... 9.29
Combination of lightly breaded clam strips, shrimp, oysters and fries. Served
with crisp green salad.
FILET OF
FISH............................................................................................
10.29
Steamed, served with crisp green salad, cottage cheese and tomato.
CHICKEN back to top
These locally grown chicks are not only Grade AA inspected for
freshness, even their eggs were pedigreed.
QUICKIE CHICKIE........................
7.49
Tender boneless chicken strips and fries.
CLUCKS AND JO JO’S
................ 8.59
3 pieces, specially seasoned and served with big
wedges of fried spuds and sour cream.
BREASTS ’N
JO’S....................... 9.99
(Pardon me, Dolly)
2 chicken breasts with Jo’s and sour cream.
STEAMED BREAST OF
CHICKEN ..... 8.99
Unbreaded, unfried, steamed chicken breast,
marinated in delicious spices and topped with Swiss
cheese, served with veggies and soup or salad.
STUFFED BREAST OF CHICKEN.......................8.99
A tender whole breast of chicken stuffed with spinach,
artichoke hearts and three kinds of cheese, sautéed
until golden brown, then oven finished. Topped with
Dijon cream sauce. Served with pasta and vegetables
STEAKS back to top
O'Blarney's features a select 10 oz cut of tender top sirloin, grilled to perfection, served on a sizzling platter. Our steak dinners come with a baked potato, fresh suateed vegetables, onion straws, dinner roll, and your choice of soup or salad.
Traditional.................................................................................$12.29
Irish Whisky Steak..................................................................$14.29
Grilled and and pan finished in a hearty whisky and mushroom gravy
Blackened Cajun Steak.......................................................$14.29
Dredged in Cajun spices then seared to perfection
JOHN
WAYNE O’BLARNEY’S STEAK DINNER.......................$12.29
“Now listen up, pilgrim. For grub we’ve got a juicy style 10 oz. Sirloin steak,
baked potato, salad and roll, so, order
up, round ’em up and head ’em out.”
FOOD BIZAAR back to top
ARNOLD O’BLARNEY’S
SHEPHERD’S PIE ........................... $7.99
“I’ll be b.a.a.a.a.a.k!” Seasoned ground beef, carrots, onions, topped with
mashed potato. Baked fresh every once
in a while. Served with house salad and roll.
CLINT “Make my day”
O’BLARNEY’S CHICKEN POT PIE........ $7.59
This chicken clucked once too often. It is now a “magnum” chicken and vegetable
pie, served with house salad.
MOTHER O'BLARNEY'S
IRISH POTATO PIE ......................... $7.29
Served with salad or soup
PEDRO O'BLARNEY'S
QUESADILLA ...................................... $7.29
Flour tortilla, cheddar cheese, guacamole, sour cream, olives, tomato.
ADD TACO MEAT $1.25 ADD SPICY CHICKEN $1.75
STEAMED VEGETABLE
PLATE................................................. $7.29
Broccoli, celery, cauliflower, carrots with choice of cottage cheese or cheddar.
IRISH SPUD & SOUP or
SALAD................................................. $6.99
Large baked spud topped with sour cream & bacon bits and your choice of a bowl
of home made soup or house salad.
EXTRA TOPPINGS
AVAILABLE
CHEDDAR CHEESE SAUCE ....... $.95
H AM .................................................. $.95
’SHROOMS ...................................... $.50
O’BLARNEY’S
FAMOUS 7 COURSE DINNER Six Pack of Beer and Boiled Potato

We are exceptionally
proud to serve the house specialties.
If everything is not to your satisfaction, please call our attention to it immediately so we can correct it. Thank you.